Yes, you can use virgin coconut oil for cooking. It is a versatile and heat-stable oil that works well for various cooking methods, including frying, sautéing, and baking. Virgin coconut oil is made from fresh coconut meat and does not go through a refining process. This helps to keep its natural flavor and nutrients intact. […]

Yes, you can use oat milk for cooking. It is a versatile alternative to dairy milk, with a creamy texture that works well in various recipes, from savory dishes to baked goods. From personal experience, I’ve found oat milk to be particularly effective in vegan and dairy-free recipes. It has a similar texture to dairy

Yes, you can use soy milk in cooking as a versatile dairy substitute. It can be used in many recipes, both savory and sweet, and has a texture and consistency like cow’s milk. It’s a good option for people who are lactose intolerant or follow a plant-based diet. From my experience, soy milk performs exceptionally